Whipping Cream Powder
Whipping cream powder is made of vegetable oil, casein, glucose syrup and other raw materials, which are mixed and emulsified and dried. It can be stored at room temperature, and it is very convenient to store, transport and use. The taste is delicate, lubricating and mellow; Increase whiteness; It is suitable for making whipped cream and coffee cream with high whipping rate, toughness and consistency
Product features: Good water solubility, emulsification and dispersion improve the internal organization of food, increase flavor and fat, make the taste exquisite, lubricating and thick and rich milk flavor prominent, strong emulsification, pure color and texture mellow, Greatly improve emulsification, quick dissolution effect to maintain product quality, reduce production costs.